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Photo from Peet’s Coffee
Yesterday, Pita’s coffee, together with Besides meat and JUST EGG, announced the launch All vegetable based sandwiches as part of the spring 2021 menu that uses plant-based movement. The all-vegan version of the traditional breakfast sandwich, which boasts 21 grams of protein, is now available at Peet’s Cafés and Bars throughout the United States.
“We’re thrilled to join forces with Beyond Meat and JUST Egg to bring Peetniks a delicious breakfast sandwich made with all herbal ingredients.” Laurie Fulmer, Senior Manager of Food Research and Development Peet’s, said in a statement. “As consumers continue to demand more plant-based foods, we’ve gone beyond dairy alternatives to focus on a plant-based breakfast sandwich that’s not only better for the planet, but every bite is just as delicious as typical animal foods. breakfast sandwich.
The plant-based food market is booming. FROM 79% millennials By deciding to actively reduce meat consumption, the demand for plant-based innovation is growing at a rapid pace. While other coffee retailers have introduced options that combine plant-based meats with regular cheese and eggs, Peet’s Everything Plant-Based Sandwich includes all plant-based ingredients, taking full advantage of Apart from the breakfast sausage, JUST Egg Folded and Vegan Cheddar.
“We are thrilled to partner with Peet’s Coffee to introduce Beyond Breakfast Sausage as part of their new plant-based sandwich. Together, we are increasing affordability and providing more choices to help meet the growing consumer demand for delicious, plant-based meals, ”said Tim Smith, VP of Food Service Sales at Beyond Meat.
As a leader in plant-based meats, Beyond Meat uses simple, non-GMO, soy, gluten, and cholesterol free plant-based ingredients to make its irresistible Beyond Breakfast Sausage patty. Flavored with a blend of savory herbs and spices, Beyond Breakfast sausage delivers the delicious taste and texture of a traditional pork sausage, but with less saturated fat and sodium.
JUST Egg Folded is a delicious and environmentally friendly product made entirely from plants and contains the same amount of protein as a regular chicken egg. Not to mention, the JUST Egg plant egg uses 98% less water has a 93% lower carbon footprint, and uses 86% less land than conventional animal sources.
“Peet’s Coffee doesn’t just put the plant-based label,” said Josh Tetrick, Co-founder and CEO of Eat Just. “They understand the importance of serving their consumers with high quality and delicious food and we are delighted that JUST Egg has met their expectations.”
You can help all animals and our planet by choosing compassion on your plate and glass. #GoVeg
The message is breaking! Beyond Meat & JUST Egg partnered with Peet’s Coffee to launch a vegan, plant-based sandwich. First appeared in the United States on World Animal News.
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